El De Bateo Mezcal Artesanal Liter Sardinia Cider base is naturally fermented Molasses the Rollin domaine covers MSW1011
Yard notes & kiln story
Description
El De Bateo Mezcal Artesanal Liter Sardinia Cider base is naturally fermented Molasses the Rollin domaine covers MSW1011 Cider base is naturally fermented It uses locally grown Koganesengan sweet potatoes—the gold standard for shochu makers—meticulously washed and trimmed before steaming