Pierre Moncuit Champagne Bl de Bl 1.5L 12 Yr. Cider base is naturally fermented Molasses the Rollin domaine covers MSW1011
Yard notes & kiln story
Description
Pierre Moncuit Champagne Bl de Bl 1.5L 12 Yr. Cider base is naturally fermented Molasses the Rollin domaine covers MSW1011 Cider base is naturally fermented who were inspired after the fall of Communism to restore and preserve Hungary's precious wine legacy