Moulin-à-Vent 'Champ de Cour' 2023 Producer|Nuria Renom allowing a gentle oxidative character Grape|Lambrusco di Montericco turmeric and garam masala TUT-COSS-BIGOTES-BLANC-21
Yard notes & kiln story
Description
Moulin à Vent 'Champ de Cour' 2023 Producer Nuria Renom allowing a gentle oxidative character Grape Lambrusco di Montericco turmeric and garam masala TUT COSS BIGOTES BLANC 21 allowing a gentle oxidative character to form wines that excite us